Ok, so this is not your normal grilled cheese sandwich. It's more like a panini but I'm too cheap to buy a panini press. And I don't like how crunchy paninis are anyway. So this is better than a panini.
2 slices of bread of your choice ( I use 100% whole wheat...gotta get that fiber and whole grain in there )
1 slice cheese of your choice ( I use plain 'ol American but if I have colby jack I use that instead )
deli meat of your choice ( I used ham today but turkey is good too )
Butter one slice of bread. Put in skillet over medium-high heat. Layer spinach, cheese, tomato, meat. Top with the other slice of buttered bread. I layer the spinach first so it has time to wilt. Then cheese next because that helps with the flip. The flip is tricky on this sandwich. Cook, like, 3 minutes on each side. I usually eat it with a cup of Italian dressing for dipping but since we had leftover Tortellini Soup I had that instead. I think the best thing about grilled cheese is that you can pretty much throw anything you have on it and it's still a yummy, gooey, cheesy sandwich.